Dutch treats: heirloom recipes from farmhouse kitchens
Auteur :
Weaver, William Woys
Éditeur :
St. Lynn's Press
ISBN :
9781943366040
Date de publication :
27 oct. 2016
Dimensions :
20,3 x 20,3 x 1,8 cm
Poids :
680 g
Langue :
Anglais
Pays d'origine :
Grande Bretagne
Internationally known food historian William Woys Weaver presents a richly photographed gastronomical journey into the heart of Pennsylvania Dutch food traditions, with more than 100 heritage recipes and the colorful stories behind them - including Shoofly Cake, New Year's Pretzels and the original Snickerdoodles. Dutch Treats shines a much-