Nanofood and internet of nano things: for the next generation of agriculture and food sciences
Auteur :
Maksimović, Mirjana / Omanović-MikliÄanin, Enisa / Badnjević, Almir
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783030150532
Date de publication :
2 avr. 2019
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
Examining the role of nanotechnology and the application of related tools and techniques to transform the future of food, it also discusses in detail nanotechnology in food production, processing and packaging, as well as the benefits of and concerns regarding nanofoods (nanotoxicity and food forensics).