Diet for a sustainable ecosystem: the science for recovering the health of the chesapeake bay and its people
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783030454838
Date de publication :
12 août 2021
Dimensions :
27,9 x 21,0 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book explores a specific ecosystem in depth, in order to weave a story built on place and history. By crafting its story around a specific place, the book makes it easier for readers to relate to the content, and to subsequently use what they learn to better understand the role of food systems at the global scale.