Cinnamon: botany, agronomy, chemistry and industrial applications

Éditeur : Springer Nature Switzerland AG
ISBN : 9783030544287
Date de publication : 26 janv. 2022
Dimensions : 23,5 x 15,5 cm
Langue : Anglais
Pays d'origine : Suisse

The quest for cinnamon brought many explorers to Ceylon, whose ancient history is intertwined with the cinnamon trade. Ancient Egyptians and Romans used cinnamon as a valued spice and as an incense.In recent years, much research has been conducted in crop improvement, processing and value addition in cinnamon.

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