Regulatory landscape in the eu for dairy products derived from precision fermentation, the: an analysis on the example of cheese

Auteur : Ronchetti, Federica / Springer, Laura / Purnhagen, Kai P.
Éditeur : Springer International Publishing AG
ISBN : 9783031496912
Date de publication : 1 févr. 2024
Dimensions : 23,5 x 15,5 cm
Langue : Anglais
Pays d'origine : Suisse

Despite the difficulty in accurately classifying products, it is crucial for food business operators to comprehend the applicable legal framework early in the product development process, given that the authorisation paths differ in their standards.

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