Regulation of mushroom- and mycelium-based products in the eu
Auteur :
Molitorisová, Alexandra / Monaco, Alessandro / Lackner, Gerald / Roberts, Seth / Purnhagen, Kai P.
Éditeur :
Springer International Publishing AG
ISBN :
9783031937798
Date de publication :
2 juil. 2025
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book presents a novel exploration of the European Union's (EU) regulatory framework applicable to food products derived from mushrooms and mycelium fermentation, a subject that has not previously been the focus of a comprehensive study or review.