Microgreens: production, processing and utilisation
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783032149749
Date de publication :
21 févr. 2026
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book provides a comprehensive overview on production processing and utilization of microgreens in light of their popularity among health-conscious consumers, along with detailed information on the nutritional and functional importance of microgreens.