Rethinking food systems in a warming world: pathways to resilient, equitable, and regenerative agriculture
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783032234704
Date de publication :
28 oct. 2026
Dimensions :
21,0 x 14,8 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book offers an in-depth exploration of the transformative changes necessary to adapt global food systems to the unparalleled challenges posed by climate change.