Industry 4.0 for food waste reduction and valorization
Éditeur :
Springer Nature Switzerland AG
ISBN :
9783032316790
Date de publication :
6 déc. 2026
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
color: rgb(14, 16, 26);">This book offers readers a comprehensive understanding of how Industry 4.0 technologies can revolutionize food waste reduction and valorization. color: rgb(14, 16, 26);">is a comprehensive guide designed for anyone interested in understanding and implementing Industry 4.0 innovations to enhance food sustainability.