Mycotoxins in plants and plant products: cereals and cereal products
Auteur :
Weidenbörner, Martin
Éditeur :
Springer International Publishing AG
ISBN :
9783319467139
Date de publication :
24 mai 2017
Dimensions :
27,9 x 21,0 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book provides detailed data and information about the cereals and cereal products that are affected by mycotoxins, and gives a basic overview of mycotoxins in these foodstuffs.Mycotoxin contamination of food occurs as a result of crop invasion by field fungi such as Fusarium spp.