Agro-environmental sustainability: volume 1: managing crop health
Éditeur :
Springer International Publishing AG
ISBN :
9783319497235
Date de publication :
28 févr. 2017
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This two-volume work is a testament to the increasing interest in the role of microbes in sustainable agriculture and food security. Advances in microbial technologies are explored in chapters dealing with topics such as carbon sequestration, soil fertility management, sustainable crop production, and microbial signaling networks.