Kinetic analysis of food systems
Auteur :
Marangoni, Alejandro G.
Éditeur :
Springer International Publishing AG
ISBN :
9783319846125
Date de publication :
13 juil. 2018
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This text provides a comprehensive and thorough overview of kinetic modelling in food systems, which will allow researchers to further their knowledge on the chemistry and practical use of modelling techniques.