Sustainable goat production in adverse environments: volume i: welfare, health and breeding
Éditeur :
Springer International Publishing AG
ISBN :
9783319891101
Date de publication :
6 juin 2019
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book explores the current trends and challenges of sustainable goat meat and milk production in different global contexts, providing valuable insights into this industry in adverse environments like mountain, semiarid and arid regions.