Coffee - growing, processing, sustainable production: a guidebook for growers, processors, traders and researchers
Éditeur :
Wiley-VCH Verlag GmbH
ISBN :
9783527332533
Date de publication :
6 juin 2012
Dimensions :
23,9 x 17,3 x 5,3 cm
Poids :
1905 g
Langue :
Anglais
Pays d'origine :
Allemagne
An outstanding and currently the only comprehensive handbook for the coffee-professional. 40 authors from the leading coffee-growing countries present the most recent technologies applied to coffee husbandry. The book features 900 carefully selected illustrations, 300 of these in full color, which substantiate the written text.