Baroque cooking 1740: authentic austrian recipes from the time of empress maria theresa
Auteur :
Bittermann, Adi / Puschnig, Katharina
Éditeur :
Verlag Geschichte & Kunst GmbH
ISBN :
9783903076037
Date de publication :
5 juil. 2021
Dimensions :
24,4 x 20,5 cm
Langue :
Anglais
Pays d'origine :
Autriche
How and what was served in a well-off family household in 1740 in Austria? Award winning chef Adi Bitterman and his co-author Katharina Puschnig pursued this question by transcribing into the language of the 21st century selected recipes from the work: The Useful Cookbook.