Hydration structures of proteins: atomic details
Auteur :
Nakasako, Masayoshi
Éditeur :
Springer Verlag, Japan
ISBN :
9784431569176
Date de publication :
26 oct. 2021
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Japon
Topics on protein hydration from the past 25 years are examined, most of which involve crystallography, fluorescence measurements, and molecular dynamics simulations.In X-ray crystallography and molecular dynamics simulations, recent advances have accelerated the study of hydration structures over the entire surface of proteins.