Classic home cooking from japan: a step-by-step beginner's guide to japan's favorite dishes: sushi, tonkatsu, teriyaki, tempura and more!
Auteur :
Yoshida, Asako
Éditeur :
Tuttle Publishing
ISBN :
9784805315811
Date de publication :
23 juin 2020
Dimensions :
25,4 x 19,1 x 1,8 cm
Format :
With dust jacket
Langue :
Anglais
Pays d'origine :
USA
Opening with Japan's top ten favourite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people eat every day.