Vegetarian cuisine
Éditeur :
White Star
ISBN :
9788854407428
Date de publication :
22 août 2013
Dimensions :
15,5 x 12,0 cm
Langue :
Anglais
Pays d'origine :
Italie
The Academy promotes courses that spread knowledge about the Italian gastronomic tradition, distributes the best Italian products, and spreads Italy's culinary culture through publications like this one that recount the unequalled gastronomic riches of the country.