Informatics in poultry production: a technical guidebook for egg and poultry education, research and industry
Éditeur :
Springer Verlag, Singapore
ISBN :
9789811925580
Date de publication :
2 déc. 2023
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Singapour
This book discusses table and hatching eggs, quality-based grading of eggs, pre-incubation, incubation, hatching and post-hatch monitoring period, and how the next-generation management of these process can be enriched by informatics through non-destructive technologies, signal processing, machine learning, AI, IoT applications, etc.