Beyond global food supply chains: crisis, disruption, regeneration
Éditeur :
Springer Verlag, Singapore
ISBN :
9789811931574
Date de publication :
22 juil. 2022
Dimensions :
21,0 x 14,8 cm
Langue :
Anglais
Pays d'origine :
Singapour
This open access book takes the upheaval of the global COVID-19 pandemic as a springboard from which to interrogate a larger set of structural, environmental and political fault lines running through the global food system.