Secrets of chinese nutrition: 168 traditional delicious & health-giving recipes
Auteur :
Ng Siong Mui
Éditeur :
Landmark Books Pte.Ltd ,Singapore
ISBN :
9789814189231
Date de publication :
1 janv. 2020
Langue :
Anglais
Pays d'origine :
Singapour
clear and easy-to-follow recipes produce delicious and fortifying Chinese food based on principles that date back 4,000 years. It shares how the basic techniques of stir-frying, steaming, simmering, double-boiling and stewing coaxes the best from choice and humble ingredients to produce nutritional dishes suitable for every-day meals and banquets.