Future foods and sustainable nutrition: personalized health solutions with artificial intelligence

Éditeur : Jenny Stanford Publishing
ISBN : 9789815352313
Date de publication : 5 oct. 2026
Dimensions : 22,9 x 15,2 cm
Poids : 670 g
Langue : Anglais
Pays d'origine : Singapour

Ensuring access to nutritious and sustainable food systems is increasingly recognized as a global priority. Conventional agricultural systems, food chains, and nutritional models remain insufficient to meet global supply demands while simultaneously mitigating environmental degradation and climate impacts.

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