Electro-fermentation for synthesis of chemicals, biochemicals and biofuels
Éditeur :
Springer Nature Switzerland AG
ISBN :
9789819663576
Date de publication :
23 août 2025
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Suisse
This book covers the basics and applied aspects of electro-fermentation and their applications in synthesizing various bio-products. The book is a valuable reference for beginners, researchers and professionals interested in bioprocess engineering, biochemical engineering, environmental engineering and allied fields.