Shrimp culture technology: farming, health management and quality assurance
Éditeur :
Springer Verlag, Singapore
ISBN :
9789819785483
Date de publication :
4 févr. 2025
Dimensions :
23,5 x 15,5 cm
Langue :
Anglais
Pays d'origine :
Singapour
This book focuses on the global scenario of shrimp farming, shrimp culture practices, shrimp biology, taxonomy, and major disease challenges along with disease diagnostics in shrimp farming.