Cooking for dysphagia: 101 delicious recipes for safe, easy eating
Auteur :
Wolff, Diane
Éditeur :
Taylor & Francis Ltd
ISBN :
9798887703916
Date de publication :
25 déc. 2025
Dimensions :
23,1 x 18,7 cm
Format :
Cloth over boards
Langue :
Anglais
Pays d'origine :
Grande Bretagne
A comprehensive one-stop-shop for cooking dysphagia-friendly food-this guide takes the guesswork out of creating delicious pureed meals and setting up a kitchen tailored for those with dysphagia or difficulty swallowing.